Brewhaus Moonshine Still Blog

Why Lid On EasyStill Keeps Lifting

Why Lid On EasyStill Keeps Lifting

Posted by Mary on Nov 2nd 2017

EasyStills are countertop distillers that are modeled after a tabletop water distiller, but they’ve been factory modified to also be able to distill alcohol. Think of them as kind of like a coffeem … read more
Troubleshoot Rising Temp on Reflux Still

Troubleshoot Rising Temp on Reflux Still

Posted by Mary on Oct 26th 2017

There could be several reasons why the temperature keeps rising when you’re running your reflux moonshine still. The simplest reason could be that you’ve already collected all the alcohol that you … read more
How To Make Cranberry Moonshine

How To Make Cranberry Moonshine

Posted by Mary on Oct 19th 2017

The height of cranberry season is October through November, so now is a good time to share a cranberry moonshine recipe. This recipe is more of a cranberry vodka that starts with a sugar wash, gett … read more
How To Make Honey Moonshine

How To Make Honey Moonshine

Posted by Mary on Oct 12th 2017

The best time to harvest honey is from July through September, so now is a great time to find loads of local honey for making your own honey moonshine! This recipe makes a medium-flavor mead using … read more
Reflux Still Designs Explained: Part 2

Reflux Still Designs Explained: Part 2

Posted by Mary on Sep 8th 2017

Last week, we printed an excerpt from Rick’s book where he explains the differences in various reflux still designs, including vapor management and water management units. This week, I’m going t … read more