A rich and smooth coffee liqueur characterised by a strong roasted coffee bean flavour, supported with a back note of vanilla. Perfect for adding a shot to a cup of coffee, or for use in cocktails such as the Espresso Martini or White Russian. Mixing Instructions: Add contents to 550ml 40% vodka or spirit and 200ml of water. Mix well. Makes 1.125L of 20% ABV premium liqueur.
Made in New Zealand.






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