DADY is a high alcohol tolerant strain of yeast that is used for the production of ethanol. It is not a turbo yeast, and contains no nutrients.
How much you use depends on your recipe, but a general guideline is to use about 10 - 20 grams per 5 gallons of wash.
1.1 lbs (500g)
Weight
1.2 lbs
SKU
30001195
Bulk
No
Max % abv
14%
Ferment Time
5 - 7 days
Ferment Temperature
70 - 90F (21C - 32C)
Customer reviews
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Lawrence M. Elliott
Jun 8, 2021, 12:00 AM
DADY. Just made a corn mash, worked great. 2 tbsp nutrient and 1 tbsp dady in 20 litres. 3 days and almost finished ferment.
JOHN THE COOKING MAN
Sep 8, 2018, 12:00 AM
VERY GOOD AND AS IT SAYS . THIS IS ONE OF THE BEST FROM THE USA AND I TRUST THIS AND WORKS WELL KEEP IN FREEZER WEHEN NOT USING . WILL LAST FOR A LOT OF SHINE..
